One-Pan Chicken with Buttered Noodles: The Ultimate Comfort Dish for Busy Nights
Imagine a dish that combines tender, juicy chicken with silky, buttery noodles—perfectly seasoned and ready to wow your taste buds. One-Pan Chicken with Buttered Noodles is the ultimate weeknight savior. It’s fast, flavorful, and leaves minimal cleanup, making it ideal for busy nights when time is short but the craving for something satisfying is strong. This recipe brings comfort and simplicity together in one pan, ensuring your family will be asking for seconds.
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Ingredients List & Their Roles
4 boneless, skinless chicken breasts: The star of the dish, providing a lean and protein-packed centerpiece that’s easy to cook and always satisfying.
2 tablespoons olive oil: Helps sear the chicken to golden-brown perfection, adding a subtle richness to the dish.
3 garlic cloves, minced: Infuses the dish with a warm, aromatic depth that elevates the flavor profile.
2 cups chicken broth: Creates a flavorful base for the noodles to absorb, ensuring they’re infused with savory goodness.
1 cup heavy cream: Adds a velvety texture to the sauce, making the noodles irresistibly creamy.
12 ounces egg noodles: The perfect vehicle for soaking up the rich, buttery sauce.
2 tablespoons unsalted butter: Enhances the noodles’ luxurious texture and provides a touch of indulgence.
1 teaspoon salt: Balances and brings out the natural flavors of the ingredients.
½ teaspoon black pepper: Adds a subtle kick of warmth to the dish.
1 tablespoon fresh parsley, chopped (optional): A garnish that provides a fresh, herby contrast to the rich flavors.
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Step-by-Step Instructions
Step 1: Prep the Chicken
1. Season the chicken breasts generously with salt and pepper on both sides.
2. Heat the olive oil in a large skillet over medium-high heat. Once shimmering, add the chicken breasts.
3. Sear the chicken for 4–5 minutes per side until golden brown. Remove from the pan and set aside (they’ll finish cooking later).
Step 2: Create the Flavorful Base
1. Lower the heat to medium and add the minced garlic to the skillet. Sauté for 30 seconds until fragrant.
2. Pour in the chicken broth and scrape up any browned bits from the bottom of the pan (these are packed with flavor!).
Step 3: Cook the Noodles
1. Stir in the egg noodles and ensure they’re evenly distributed in the liquid.
2. Add the heavy cream and bring the mixture to a gentle simmer.
3. Cover and cook for 8–10 minutes, stirring occasionally, until the noodles are tender and have absorbed most of the liquid.
Step 4: Finish the Dish
1. Return the seared chicken breasts to the skillet, nestling them into the noodles.
2. Add the butter and stir gently until melted, coating the noodles in a rich, creamy sauce.
3. Cover and cook for an additional 3–4 minutes, ensuring the chicken is cooked through (internal temperature should reach 165°F).
Step 5: Garnish and Serve
1. Sprinkle with fresh parsley for a pop of color and freshness (optional).
2. Serve immediately and enjoy the comforting flavors of this one-pan wonder.
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Why You’ll Love This Recipe
1. Convenience: Everything cooks in one pan—less mess, less stress.
2. Flavor-packed: The combination of garlic, chicken broth, and butter creates an unforgettable sauce that clings to every bite.
3. Customizable: Add vegetables like peas or spinach for a boost of nutrition, or swap egg noodles for your favorite pasta.
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Pro Tips for Perfecting This Recipe
Pound chicken breasts to an even thickness before searing for uniform cooking.
Stir the noodles frequently to prevent sticking and ensure even cooking.
For extra richness, use half-and-half instead of heavy cream if you prefer a lighter sauce.
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Serving Suggestions
Pair this dish with a simple green salad drizzled with lemon vinaigrette or roasted asparagus for a well-rounded meal. A glass of chilled white wine, such as Sauvignon Blanc, complements the creamy flavors beautifully.
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The Final Word
One-Pan Chicken with Buttered Noodles is your ticket to a stress-free, flavor-packed dinner that the whole family will adore. Its simplicity, minimal cleanup, and irresistible taste make it a standout choice for busy weeknights. Whether you’re looking to impress or just need a quick
fix, this recipe delivers every time.
Try it tonight and discover why it’s quickly becoming a favorite in kitchens everywhere!
